What is Malatang? It’s a popular spicy soup that you’ll become addicted to once you try it.
Malatang is a soup dish that originated in Sichuan Province, China, characterized by the numbing spiciness of Sichuan peppercorns and the spicy kick of chili peppers.
It is made by simmering a variety of ingredients such as glass noodles, vegetables, and meat, and is popular for its spicy yet rich flavor. You can choose your favorite ingredients and spiciness, so you can enjoy a one-of-a-kind bowl of ramen.
A hot topic on social media! The Malatan boom is accelerating
Recently, Mahlatan has become a hot topic on social media.
- “Once you try it, you’ll be hooked!” : It has a reputation for being an addictive taste, with many repeat customers.
- “The fun of customizing it to your liking” : More and more people are posting their unique customizations on Instagram and TikTok.
- “Popular among health-conscious people” : It is also attracting attention as a healthy dish that provides plenty of vegetables.
Impressions from people who have eaten Malatan
- “You can choose the spiciness level, so even beginners can enjoy it with peace of mind!” (Woman, 30s)
- “The aroma of the pepper was amazing and it tasted like the real thing!” (Male, 20s)
- “It’s full of vegetables and I can eat it without feeling guilty!” (Woman, 40s)
A must-read for first timers! How to order malatang
The ordering method at Malatan is a little unique. We will explain the simple steps so that even first-time customers won’t get lost.
- Once inside the store, you’ll see a display case filled with vegetables, meat, seafood, fish paste, and other ingredients. Use tongs to pick out the ingredients you want and place them in a special container .
- For example, at Yang Kuo Fu Malatang, the price is determined by the weight of the ingredients you choose (400 yen per 100g).
- Choose how spicy you want your soup. Give the ingredients to the staff and choose how spicy you want your soup.
- The spiciness level varies depending on the restaurant, but if you’re a beginner, we recommend starting with “mild.”
- At “Chiho Malatang,” you can choose the level of spicy food from 0 (plain hot water) to 5 (extremely spicy).
- You can also choose the type of noodles you want to add, such as changing the glass noodles to Chinese noodles, or adding toppings like coriander or cheese, to create your own original Malatang.
Popular restaurants in Osaka where you can enjoy Malatan
In Osaka, there are an increasing number of specialty restaurants where you can enjoy delicious malatang. In particular, the Shinsaibashi and Namba areas are home to many popular restaurants, so we have picked out some to introduce to you.
Yang Kuo-fu Malatan Osaka Shinsaibashi store
The Osaka branch of Yang Guo Fu Malatang, a popular chain that operates throughout China. The appeal is the freedom to customize your dish, with around 70 different ingredients to choose from, so you can enjoy the flavors you like.
- Address : 2-7-11 Shinsaibashisuji, Chuo-ku, Osaka City, Osaka Prefecture
- Characteristics : A wide variety of ingredients and soups
8ppy Malatang (Happy Malatang)
This is a malatang specialty store that recreates the authentic taste. It is popular for offering authentic flavors at reasonable prices.
- Address : 6th floor, Namba Parks, 2-10-70 Namba-naka, Naniwa-ku, Osaka
- Special feature : Authentic taste at a reasonable price, easy to eat even for beginners
Dios Malathan
A popular brand from China has arrived in Osaka. It features an original spice blend and an addictive taste.
- Address : 1-6-15 Dotonbori, Chuo-ku, Osaka City, Osaka Prefecture
- Characteristics : Original spice blend, unique flavor
summary
If you want to enjoy Malatan in Osaka, be sure to check out the popular restaurants in the Shinsaibashi and Namba areas. Malatan has a spicy flavor and a wide range of customization options, so you can create your own unique bowl. Once you try it, you’ll be hooked!
Why not try out the malatang that’s so popular in Osaka?
